Appellation: Rioja Blanco DOCa Pairing: Seared Scallops Sommelier: Gabrielle Plastre, Chez Victoire   About the Sommelier: Gabrielle...

CAPS thanks Rioja DOCa appellations and the other funding partners that make this content possible.

Wines labelled as Côtes du Rhône represent a large percentage of the wine production of the Rhône Valley but there is little...

Appellation: Muscat de Beaumes-de-Venise Recipe: Grilled Okanagan Peaches  The Sommelier: Matthew Landry, Best Sommelier of British Columbia...

Appellations: Vacqueyras and Gigondas Recipe: Bacon Wrapped Bison The Sommelier: Domer Rafael, Best Sommelier of Manitoba, Food and Beverage...

Appellation: Côtes du Rhône Villages Visan Recipe: Ontario Beef Daube The Sommelier: Sara d'Amato, consultant, feature critic at...

Appellation: Crozes-Hermitage Rouge Recipe: Roasted Pork The Sommelier: Pier-Alexis Soulière, Master Sommelier, Best Sommelier of the...

Appellation(s): Luberon & Ventoux Recipe: Maritime Lobster Rolls The Sommelier: Lesley Quinn, Best Sommelier of Atlantic Canada, Independent...

The Rhône Valley offers an incredibly broad range of wine styles and flavours ranging from fragrant sparkling wines to complex, savoury and...